Financier Pattiserie

Financier Pattiserie
62 Stone Street (Bet Mill Lane and Hanover Sq) New York, NY 10004

| Wedding Cakes and Desserts |

Opened in 2002 by restaurateur Peter Poulakakos (of Harry's Café & Harry's Steak) and Executive Pastry Chef Eric Bedoucha (of Bayard's, Lutece and La Grenouille) Financier Patisserie is a charming pastry shop specializing in traditional and signature French Pastries.